ONLINE TUTORIALS AND RECIPE E-BOOK NOW AVAILABLE! – Experience the magic of Cake Ink from the comfort of your own home. Available to purchase and download now via the shop.

Gender reveal/baby shower cake

More Views

Gender reveal/baby shower cake

From $195.00


The perfect combination of pastel blues, pinks and neutal tones to celebrate an impending new arrival! Our baby shower cake can also double as a gender reveal cake by simply selecting an optional 'pink' or 'blue' sponge on the inside. We then bring this sweet cake to life by applying textured buttercream to a smooth and silky base, finishing with carefully placed in-season pastel blooms and French macarons. Each cake is handmade and unique with no two cakes being the same - please use the image gallery as a guide. 'Oh baby' cake topper pictured is sold separately.

Ingredients listing (may contain all or some of the following): flour, sugar, eggs, butter, milk, cocoa powder, baking powder, salt, buttermilk, vanilla, couverture chocolate, cream, raspberries, golden syrup. Other ingredients may contain traces of nuts. All cakes are made from scratch using high quality ingredients and free range eggs.

Cake Delivery: Due to COVID-19 restrictions, we are currently offering FREE contactless delivery for all cake orders within the Melbourne Metro area. We're delivering each Friday and Saturday between 9am-12pm. Please enter your preferred date in the 'Note to Cake Ink' section of your order, ALLOWING A MINIMUM OF 7 DAYS NOTICE FOR ALL CAKE ORDERS. 

Maximum number of characters: 140

* Required Fields

From $195.00
Gender reveal/baby shower cake is available for purchase in increments of 1



  • Small  6" (extended height)
  • Medium 8" (extended height)
  • Standard two tier 6" + 8"

Suggested number of servings is based on coffee sized portions



All cakes are packaged in a cake box and are placed on a cake board usually 3" larger than the diameter of the cake 

During transportation, please keep cake as cool as possible and on a flat surface (boot or the floor of the car works well, we use non-slip matting to prevent movement)

Cakes styled with fresh or edible flowers are best eaten within 24 hours of pick up, as the flowers have the tendency to wilt after this time

Keep your cake refrigerated and bring to room temperature an hour before serving

Ganache and buttercream tends to stick to the knife when cutting your cake, making it difficult to get nice clean slices. To achieve clean cuts (and maximum number of serves), use a sharp (not serrated) knife, dipped in hot water and wiped dry before each cut!



Actual colour may vary depending on your screen and viewing device. Each cake is handmade and may vary slightly from example displayed

Cake stand and candles not included and used for styling purposes only